A Pathway to Agricultural Excellence

 

The Macquarie Agricultural Pathways Program (MAPP) is a distinctive and innovative program that provides students with a comprehensive and accelerated pathway into the Agricultural Industry. With each phase building on the previous, the program empowers students to gain practical experience, academic knowledge, and industry skills to support their future success in Agriculture.

Phase 1

Stage 4 – Experiential Learning on the Farm

In Phase 1, students are selected through an interview process during Stage 4 (Year 7 & 8). Successful students then attend the program one day a week for experiential learning on the farm, where they engage in practical, hands-on activities under the guidance of Agricultural Professionals. This phase provides valuable real-world exposure to farming operations, helping students apply classroom knowledge in an authentic agricultural environment.

Phase 2

200 Hours of Elective Agriculture – Fast-Tracking Stage 6 Studies

In Phase 2, students complete 200 hours of elective Agriculture over a one year period. This comprehensive experience allows them to dive deeper into Agricultural topics while fast-tracking their progression to Stage 6 studies in Agriculture. By the end of Phase 2, students are well-prepared to begin Stage 6 coursework in Agriculture earlier than their peers, giving them a competitive advantage for future studies and career opportunities.

Phase 3

Stage 6 Agriculture in Year 10

In Phase 3, students in Year 10 can begin Stage 6 Agriculture. By enrolling in Stage 6 courses earlier than usual, students have the opportunity to complete their Higher School Certificate Agricultural subject in Year 11. This early completion helps students gain a head start in their Agricultural education and ensures they are prepared for University or direct entry into the workforce.

Phase 4

Work-Ready Courses and University Preparation

Still in the development stage, this Phase offers students in Year 12 the opportunity to participate in work-ready courses through TAFE, such as chemical handling or other industry-specific certifications. Additionally, we are exploring the possibility of students engaging in a University Preparation Program through Charles Sturt University (CSU) in Wagga Wagga, which will further support their transition into higher education. These courses provide students with the practical, job-ready skills needed to enter the workforce or continue their studies at a university level, ensuring they are well-equipped to thrive in the Agricultural industry.